Now there is a perfect time to propose you a perfect recipe of grilled pork steak. What are the characteristic features of this recipe?
First of all this meat becomes very tender after being cooked. The cooking process is simple and this pork is cooked very fast (but before grilling it should be pickled for 8 hours).
See also: Reverse sear method of grilling steak
Another advantage of this recipe is that meat is soaked perfectly by the flavour of spices and odors during cooking will really make you mad 🙂
Ingredients
6 pieces of pork 3 cm thick;
3/4 cup of water;
juice of 1 lemon;
1 onion;
1 tbsp of brown sugar;
green onion;
1 tbsp of vegetable oil;
3/4 tsp of salt;
1 tsp of coriander;
3/4 tsp of black pepper;
1/2 tsp of thyme;
1/4 tsp of cayenne pepper;
mix of dried italian herbs (optional).
Cooking method
Preparation: 15 min> Cooking: 10 min + 8h to soak> Total time: 8h 25min
- Mix water, lemon juice, chopped onion, brown sugar, chopped green onions, vegetable oil, salt, cinnamon, pepper, thyme, herbs. Stir until homogeneity (you can grind in a blender).
- Chunks of pork lightly beat off, put in a bowl, pour with marinade and place in the refrigerator overnight.
- Preheat the grill and fry the pork pieces about 10-15 minutes.
Enjoy! Bon appetite!
