Which girl does not love sweets! Especially when these sweeties consists of chocolate, and cocoa, and nuts, and condensed milk. Just Dolce Vita, not the cake … Delicate, rich chocolate flavor will be an integral part of your tea party. Do not waste time and try this recipe!

Ingredients:

For the dough:

• eggs – 3 pcs.

• sugar – 1 tbsp.

• sour cream (thick) – 3 tbsp.

• cocoa powder – 3 tbsp.

• flour – 1 tbsp.

• baking powder – 1 tbsp.

For 1 cream:

• semolina – 1 tbsp.

• sugar – 3/4 tbsp.

• butter – 1/2 lb.

• milk – 3 tbsp.

For the 2nd cream:

• dry biscuits (crackers) – 1 pack.

• condensed milk cooked – 0.5 liters.

• roasted peanuts – 1/2 lb.

For the glaze:

• dark chocolate with a high percentage of cocoa – 1/2 lb.

 Cooking method:

1. Begin prepare the dough. Separate the whites from the yolks and beat the whites with sugar, gradually add the egg yolks. Beat for 10 minutes.
2. Mix the cream and cocoa, add the resulting mixture to the beaten egg. Stir flour, and ripper. Mix thoroughly, and divide by the weight in 2 servings. Pour it into a baking dish, previously greased. Bake for 30 minutes in an oven at 180 ° C. Wait a bit to cool the dough.
3. Let’s make creams. For the first cream cook semolina in milk, add sugar. Cool and stir in butter pudding.
4. For the second chop cream cookies and mix them with condensed milk and ground peanuts.
5. Now you need to complete the cake. The first  pie shell grease with the half of the first cream, then put the second pie shell and fourth layer will consist of the second half of the first cream. Finally put the third pie shell.
6. To prepare the glaze, melt the chocolate in a water bath, add 1tbsp of water and pour the cake. Voila!

The best part is that this cake is preparing pretty quickly and simply so you don’t nead to have advanced culinary skills ! And all of the ingredients will give a subtle and rich taste. Now you know how to pamper your loved ones!