by FabWeb Editorial | Apr 1, 2016 | New, Useful
[Photographs: J. Kenji Lopez-Alt] Summer’s here and I’ve got a brand new backyard to grill in so now seems like as good a time as any to re-examine some of the things we know (or think we know) about grilling beef. Sure, we can all agree on what our goal...
by FabWeb Editorial | Jan 10, 2016 | New, Useful
If you have a kettle grill or a gas barbecue with a lid you can try hot roasting. Typically this will take longer than grilling so it is worth planning this in advance. By using the lid of the barbecue you are creating an oven where the heat will circulate around your...